Feb 12 2008
Red potato fry
Here is one dish you would like to eat on any snowy day 
At least thats what I like to eat! Of course I like the spicy version..just bake them..sprinkle spices thats it..its done and ready to eat!
Ingredients
5 red potatos
1 tsp vegetable oil
half tsp jeera
Salt to taste
Turmeric
Red chilli powder
Italian seasoning
Seasoned salt
Method
Add a tsp of oil in a pan and add jeera, turmeric and red chilli powder. Now add the washed and cut potatoes (with the skin) into it and mix well so that the oil is evenly coated. Add salt and again mix well. Cover it with lid and let it cook. It will take about 15 min to cook properly on medium heat. Sprinkle italian seasoning and seasoned salt and serve it HOT!!